〖魅力〗敬请关注！《“粤菜师傅·四海同享”之中山星厨至味》系列视频即将推出

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中山海外侨胞众多，中山菜也随着“海外中山人”走向世界各地，成为连接海内外乡亲的重要乡情和文化纽带。

Zhongshan cuisine has gone global as numerous Zhongshanese people traveled abroad. It has become an important emotional and cultural bond between folks at home and abroad.

由广东省人民政府侨务办公室指导，中山市侨务局主办，中山广播电视台拍摄制作的系列短视频《“粤菜师傅·四海同享”之中山星厨至味》，邀请郑耀荣、麦广帆、林开胜、李晓荣等4位中山粤菜大师，以“粤菜大师+侨乡故事+美食菜谱”的形式，展现中山粤菜历史文化，讲授做好特色粤菜的“诀窍”，记录和传承粤菜大师们“守味”背后的初心和匠心精神。

Guangdong Cuisine Enjoyed All Over the World: Delicacies by Zhongshan Master Chefs is a short video series guided by the Overseas Chinese Affairs Office of the People’s Government of Guangdong Province, directed by the Zhongshan Overseas Chinese Affairs Bureau and produced by the Zhongshan Broadcasting and Television Station. The series involves four Cantonese cuisine masters in Zhongshan, namely Zheng Yaorong, Mai Guangfan, Lin Kaisheng and Li Xiaorong, to showcase the history and culture of Cantonese cuisine in Zhongshan, reveal the secrets of preparing special Cantonese dishes, and record and inherit the originality and ingenuity of Cantonese cuisine masters.

系列短视频将于2022中山华侨日活动期间陆续推出。敬请关注！

The series of videos will be updated continually during the 2022 Zhongshan Overseas Chinese Activity Day. Just don’t miss it!

== 完 ==

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中山侨刊社编辑部

文字：本刊综合

翻译：沁雪

视频：中山手机台

编辑：郑智一

责编：杨玉坚

编审：梁雪霞