FRASCA | 阿布鲁佐川野风光 A Taste Of Abruzzo

北京瑜舍

主厨 Marino 每个月都会在 Frasca 带着我们踏上味蕾环意旅行，通过新鲜、当季、独特的地域食材，为您展现精彩绝伦的意式盛宴。这个月让我们领略阿布鲁佐的川野风光。

With our ability to travel and experience new places this year being limited, Frasca is launching a new monthly menu that showcases the different regional cuisines of Italy. This month let chef Marino take your tastebuds on a journey through the wild and mountainous region of Abruzzo.

第一站我们将从阿布鲁佐开始，探索亚得里亚海岸线和亚平宁山脉的风味。

The first stop takes us to Abruzzo region to explore the flavors of the Adriatic coastline & the Apennine mountains.

阿布鲁佐的菜肴深受其独特的地理优势的影响，丰富的食材让阿布鲁佐的菜肴与邻近省份相比更加独特和丰富。

The Abruzzese cuisine is deeply influenced by the unique geographic advantage of the region, where the independence of its culinary tradition is preserved from other nearby provinces.

带壳海鲜汤，烤甜椒配酸面包

Brodetto alla Pescarese

Shellfish & Seafood Soup,

With Roasted Pepper on Crispy Sourdough