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Tel Aviv: Hatchery's Middle Eastern-Inspired Incubated Concept

2017-12-15 ThatsBeijing

       

No, we are not reviewing the Israeli city of Tel Aviv (though if you’re a travel agent with a spare pair of tickets, hit us up). Tel Aviv is the latest concept by Hatchery, and while it isn’t made by any Israelis – it’s made by the Australasian team behind Beijing’s ‘culinary incubator’ – it’s a valiant take on Middle Eastern cuisine.



Bread and dips (you better believe there’s fresh hummus) are the perfect light sharing plate – and roasted lamb brings the heft.


88 Dongsi Jiutiao, Dongcheng 东城区东四九条88号 (6594 0188, 8950 8065)


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For more Beijing bar and restaurant news, click "Read more"(阅读原文)below.


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