“一家两制”：食品安全危机 中国农村农政变迁的催化剂【转】

简单中文摘要翻译，请以英文为准：

中国农村农政变迁的政治经济学引起了学术界的广泛关注。然而，这些研究很少强调食品安全危机的作用，这一关键问题不仅刺激了城市居民的消费变化，而且促进了中国农村地区的差异化食品生产和供应计划。我们广泛的实地调查表明，中国60%以上的农村农户正在采取两种独特的农业生产方式：传统生产方式集中向市场销售农用化学品，生态生产方式限制或不使用农用化学品供个人亲人和近亲消费。这就是我们所说的“一家两制”。本文对普遍存在但很少讨论的现象进行了概念化和举例说明。我们认为，“一家两制”是农民应对食品安全危机的自我保护措施。这表明，在这种普遍现象下，获得生态生产食品的途径是由农民的社会关系决定的，因此是嵌入当地社会网络的。一个家庭、两个制度至少在两个维度上促进了农政的变化，即农民驱动的粮食生产生态化和粮食生产和消费在中国农村生态系统和社会关系中的再嵌入。

Abstract:

The political economy of agrarian changes in rural China has attracted much scholarly attention. Yet these studies have placed little emphasis on the role of food safety crisis, a critical issue that not only motivated consumption changes of urban residents, but also catalyzed a differentiated food production and supply scheme in rural China. Our extensive fieldwork revealed that more than 60% of rural farming households in China are adopting two distinctive farming approaches: conventional production with intensive usage of agrochemicals for selling to the market and ecological production with limited or no usage of agrochemicals for self-consumption, relatives and people with close social ties. This is what we call 'one family, two systems'. This paper conceptualizes and illustrates the widespread yet rarely discussed phenomenon with specific cases. We argue that 'one family, two systems' is farmers' self-protection response to the heightened food safety crisis. It reveals that the access to ecologically produced food in the common phenomenon is determined by farmers' social relations and thus is embedded in local social network. 'One family, two systems' fosters agrarian changes in at least two dimensions-the farmer-driven ecologicalization of food production and the re-embedding of food production and consumption in ecological systems and social relations in rural China.

本文引自：

Zhenzhong Si, Yanyan Li, Ping Fang, Li Zhou, “One family, two systems”: Food safety crisis as a catalyst for agrarian changes in rural China, Journal of Rural Studies, Volume 69, 2019, Pages 87-96,

https://doi.org/10.1016/j.jrurstud.2019.04.011

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