《2020全球营养报告》发布【转】

目录

FOREWORD

The 2020 Global Nutrition Report in the context of Covid-19

SUMMARY

Executive summary

CHAPTER 01

Introduction: towards global nutrition equity

CHAPTER 02

Inequalities in the global burden of malnutrition

CHAPTER 03

Mainstreaming nutrition within universal health coverage

CHAPTER 04

Food systems and nutrition equity

CHAPTER 05

Equitable financing for nutrition

CHAPTER 06

Ensuring equitable nutrition: a collective responsibility

PDF报告全文下载（请点击“阅读原文”）：

https://globalnutritionreport.org/documents/566/2020_Global_Nutrition_Report.pdf

详细信息请访问：

https://globalnutritionreport.org/reports/2020-global-nutrition-report/

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