WATCH: Ever Had Cheese from Yunnan?

You may know China for its Peking duck and dim sum, but do you know about Yunnan cheese?

“Rubing” (乳饼) is a cheese made from goat milk, produced primarily by the Bai ethnic minority of Dali and Sani.

Ingredients such as rose are a local specialty and added to cheese dishes. Our staff writer Siyuan is definitely a fan:

Have you traveled to Yunnan? And would you try fried rice with cheese and rose? Let us know in the comments below!

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Cover image by Thana Gu