查看原文
其他

The Art of Familial Piety & Practicing an Ancient Chinese Detox

Zeus Zou theBeijinger 2021-01-19

advertisement

 





The traditional Chinese lunar calendar divides the year into 24 节气 jiéqì (solar terms) based on seasonal changes and natural phenomenon. They play an important role in guiding agricultural activities, even to this day. But even city-dwellers like us can enjoy them. Each solar term has its own associated customs, traditions, and even recipes. In Solar Terms 101, we delve into what makes each one special...




Name of the solar term: 寒露 hánlù lit. “The Cold Dew"
Gregorian date: Oct 8 +/- a day (Oct 8, 2020)

What is hanlu all about


After the autumn equinox, the sun will show more of its power and grace residents in the southern hemisphere while leaving the north to bask in cooler nights. Hanlu is the first solar term after this change happens, and the fifth for autumn, which usually occurs around the end of the Golden Week holiday.


Even southern China’s average temperature will drop below 20 degrees Celsius during hanlu, not to mention that some regions in the north will enter the meteorological winter by this period. Compared to one of our previous solar terms,
白露 báilù, when the north is still transitioning from summer to fall, you may notice that the modifier for dew has turned from "white" to "cold". No wonder there's an old adage that goes, “Do not expose your body during bailu, and cover your feet when hanlu comes.”

advertisement


The micro seasons of hanlu


In the first micro season, called 鸿雁来宾 hóngyàn láibīn, the wild geese come as the guest in hanlu and is named for these migrating birds. Whereas the first group of geese begin their migration during the micro season (鸿雁来 hóngyàn lái) in bailu, those who travel during  hongyan laibin mark the end of this annual migration.



Time to utilize your imagination


The second micro season, 雀入大水为蛤 què rù dà shuǐ wéi há, the siskin transforming into clams in the big water (ocean) is a testament to the vivid imagination of ancient Chinese, who figured that the reason these passerine birds disappear from the woods is that they would dive into the ocean and become clams, thus avoiding the cold. Bolstering their theory was the similar patterns on the siskin's feathers and the shells of some clams. The last micro season, 菊有黄华 jú yǒu huáng huá, the chrysanthemum blooms focuses on the iconic autumn flower. Unlike other flora that usually unfolds its beauty in the warm spring when the 阳 yáng energy rises from the ground, this maverick flower chooses to paint the world with its color only when others have withered under the influence of the 阴 yīn energy, ultimately leaving a deep impression on the ancient  Chinese psyche who revered it as a symbol of a noble and unsullied spirit.


Hiking with your elders


One important date that may fall within the span of hanlu is the ninth day of the ninth month in the agricultural calendar. 9, as the largest single digit, is a very important number in Chinese numerology and is thought to have the strongest yang energy. Therefore, the ninth day of the ninth month is believed to be an auspicious date since the two 9s in the date double the already mighty yang energy, hence its name 重阳节 chóngyáng jié (Double Yang Day).



Make sure they wear warm clothing, since it's getting chilly outside


The pronunciation of 9 is also the same as the character 久 jiǔ (to last long), which turned this simple digit into a symbol of longevity and dignity. As such, on Double Yang Day, people celebrate the health of the elder members in their family and pay respects to their ancestors. According to traditional TCM, clean air usually rises higher while pollution is lower around this day. Hiking to the mountains nearby is one way that ancient Chinese avoided pollution and got a bit of exercise. Moreover, it was also a chance to say goodbye to any lingering vegetation before the land is blanketed by snow later in the year.


What to eat for hanlu


Before the winter feast starts, it's necessary to undergo a little time-honored detox regiment, recommended by one of the most renowned poets in Chinese history, Qu Yuan. In one of his poems, he claimed to drink the dew from magnolias at dawn and munch on fallen chrysanthemum petals to cultivate his moral strength. Despite common folks tending to memorialize Qu's words about meaty 粽子 zòngzi fillings during Dragon Boat Festival, the poet seems to have preferred a more resolutely vegan diet.



It may look harmless, yet it is still a strong liquor


Nevertheless, to stave off any sort of malnutrition and keep the chrysanthemums in your compound from dying out, we suggest you drink chrysanthemum-scented alcohol or tea as a modern substitute. Sometimes, ancient Chinese will also add a few 茱萸 zhūyú cornels into their drink to enhance the fragrance and open the appetite.



READ: Solar Terms 101: The Night Grows Longer, The Moon Shines Brighter



Images: Zol, Ywcy, Zhihu, Bilibili



advertisement

Top Stories This WeekWhere to Brunch in Beijing this Golden Week 
Feast Your Eyes on Fall Foliage at These Scenic Beijing Parks 
A Look at Beijing's Humorous Building Nicknames 
Beijingers Are Buzzing AboutSkyline Gazing: The Most Iconic Modern Buildings of Beijing 
Beijing's Seven Most Instagrammable Art Museums 
Capital Histories: How Beijing Came to Be China's Capital


    您可能也对以下帖子感兴趣

    文章有问题?点此查看未经处理的缓存