DINZ德网 | PLAT ASIA · 森海·四葉
The restaurant SHINKAI By Yotsuba, a service building in the Aranya Sanya community, is a unique creation by architect JUNG Donghyun, following his successful design of SHINKAI By Hatsune (Forest Dining Club) at the Aranya Beidaihe in 2018. While both restaurants explore the relationship between forest and architecture, the new establishment offers a distinct experience due to its unique surroundings.
建筑鸟瞰 ©存在建筑-建筑摄影
建筑屋顶掩映在山林中 ©存在建筑-建筑摄影
从环境出发
Begin with environment
The site is on the north slope of Nan Ding Hills and around the mountains from three sides, towards a broad grassland and mountains on the horizon in the north; enjoy a comfortable and silent land on the tropical island – of Hainan. In Spring 2022, the design team came to the site for the first time. The original site, perched on the mountainside, is the highest point of the community; the building volume is considered a line, with one side to grassland and mountains in the north and the other side close to the south mountain. Through inspecting the nearby site, design teams discover a platform under a valley and discuss it with the clients; the site is changed. With a new surrounding and site elevation, the dining space is levitated to the second floor for the same views to the north, and the entrance and kitchen are positioned on the first floor. The building presents a T shape, which combines with the valley in the south, creating a diverse interface with the environment.
园区道路看向建筑 ©存在建筑-建筑摄影
建筑入口隐在树林间 ©存在建筑-建筑摄影
建筑入口小径 ©存在建筑-建筑摄影
沿着隐藏的路径
Along the route of hide
The building converses with the mountain, valley, and hills, surrounded by mountains from three sides. The slope of the roof, parallel with the mountains, has a height up to the trees in the site. The buildings and terrain hide the valley, and the ritual circulation corresponds with the environment. When accessing the interiors and stepping onto the second floor, the primitive valley and cliff immediately came the first sight of visitors. This strategy appears in the first restaurant – SHINKAI By Hatsune. The architecture covers the forest, and people access the building through four times transitions, finally finding it circled by the forest with surprise.
从东侧看向山谷就餐区 ©存在建筑-建筑摄影
通往二层的楼梯间 ©存在建筑-建筑摄影
渐入眼帘的山谷崖壁 ©存在建筑-建筑摄影
核心区接待空间 ©存在建筑-建筑摄影
越过楼梯看向南侧山谷就餐区 ©存在建筑-建筑摄影
楼梯上回望北侧远山就餐区 ©存在建筑-建筑摄影
走向反规则的路口
Towards anti-regulation
The second floor includes four areas: The Hillview dining area at the north, the private dining room area at the east, the valley and cliff dining area at the south, and the core area bridge with these three areas, which is a multifunction space integrate the service area, reception area, staircase, elevator, and restroom, and also as the main structure of the building. The core area flooring with dark marble brick and furnishings with rough walls maintain a stable sense, distinguishing it from the relaxed wooden space in the dining area. For immersed in a mountain environment, the interiors respond to the environment’s nature – random with regular, the ceiling breaks the regular size of slab, set an irregular scale to balance the reason sense of space. With a unified consideration of architecture, interiors, and landscape, the design team controls the signage, lighting, decoration, and floral art for a complete atmosphere.
远山就餐区 ©存在建筑-建筑摄影
远山就餐区向东视角 ©存在建筑-建筑摄影
室外的林木高及屋檐 ©存在建筑-建筑摄影
就餐区细部 ©存在建筑-建筑摄影
面向山景的餐区 ©存在建筑-建筑摄影
通往包间区的走廊 ©存在建筑-建筑摄影
一览三亚的山景 ©存在建筑-建筑摄影
东侧包间区走廊 ©存在建筑-建筑摄影
包间 ©存在建筑-建筑摄影
东侧的包间 ©存在建筑-建筑摄影
抵达可感知的风景
Touch the vistas
The surprising valley would meet the falls during the rainy season; people would experience a duo of a close landscape in the south and a broad view in the north. The landscape of the building continues from the original mountain, planning and trimming the wild shrubs and planting the new trees Huanghuali (Dalbergia odorifera), whose height is up to the roof, in harmony with the natural and primitive mountain. The rocks at the site were applied into gravel, tabular rock, landscape stone, and the step of spit of fland, coordinating the native species, deliberately creating the new landscape accessible from the east of the building. The extended roof overhang keeps out the direct sunshine, and the double roof helps ventilation and thermal insulation, which is concluded by the local climate.
林中一瞥 ©存在建筑-建筑摄影
夜色中的山谷就餐区 ©存在建筑-建筑摄影
从山谷看向西北侧的室内餐区 ©存在建筑-建筑摄影
山谷就餐区夜景 ©存在建筑-建筑摄影
崖壁景观 ©存在建筑-建筑摄影
葱郁山谷围合的就餐区 ©存在建筑-建筑摄影
山谷就餐区一角 ©存在建筑-建筑摄影
可进入的建筑室外景观 ©存在建筑-建筑摄影
块石和本地植被延续质朴的自然环境 ©存在建筑-建筑摄影
The project comprehends the site deeply and responds to its surroundings. It follows the strategy of hiding, anti-regulation, creating a sensible view, letting the space experience the times, and allowing it to exist naturally.
平面图 ©PLAT ASIA
项目名称 | 三亚山谷餐厅（森海·四葉）项目地点 | 三亚市吉阳区阿那亚社区森海路20号建筑面积 | 703㎡委托单位 | 阿那亚设计单位 | PLAT ASIA设计范围 | 建筑，室内，景观，软装，灯光，标识主持建筑 | 郑东贤项目建筑 |练敬韵，陈亦奕方案及深化团队 |刘国伟，廖苑余，张小战（景观），张嘉琪（驻场设计师）建筑施工图设计 | 北京中天元工程设计有限责任公司室内施工图设计 | 山东一卜川建筑装饰设计有限公司花艺设计 |关越灯光顾问 | 朱海燕软装落地 | 法泰世纪（北京）装饰设计有限公司项目摄影 | 存在建筑-建筑摄影建筑材料 |混凝土，钢，玻璃，铝镁锰板，铝方通，金属格栅，石材，钢板室内材料 | 木饰面，微水泥，榻榻米景观材料 | 中国黑砾石，本地山石，黑色玄武岩老石板，中国黑景石，天然云石板植物列表 | 铁冬青，黄花梨，文定果，山毛豆，山黄麻，南天竹，姬岩垂草，台湾草，大叶油草；蕨类植物设计时间 | 2022.3-2022.8建设时间 | 2022.9-2023.12
PLAT ASIA 是立足北京的国际化建筑师与设计师团队，2010年由共有东方文化背景的边保阳与郑东贤联合创立，PLAT ASIA坚持传承东方自然观，建筑观，文化观，完成多个具挑战性的项目，在城市生态与自然环境中持续实践，以当代手法面向未来做设计。PLAT ASIA受全球知名建筑媒体关注，建成项目荣获多个国际设计大奖。PLAT源自PLATFORM-FORM，即去除形式主义的广阔平台，现由专注不同实践领域的工作室组成，包括规划、建筑、景观、室内、家具、视觉等设计方向，事务所位于北京798艺术区。
郑东贤，韩国籍建筑师，PLAT ASIA联合创始人，具有中日韩文化背景。师从日本建筑史学家铃木博之，2008年获得东京大学博士学位，期间就职于建筑大师矶崎新工作室；2010 年与合伙人边保阳共同创办PLAT ASIA。在华实践15年来，致力于当代东方建筑的实践与研究，在设计中挖掘日渐消弭的东方文化精髓，基于当代的设计手法和语境做设计。专注发掘文化展示项目的自然体验，研究自然与城市中满足当代人精神需求的度假及公共建筑及空间，以创造非日常，非城市，非常规的空间体验为创作手法和实践理念。
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