40% Off Tomahawk & T-Bone Sets at 1515 West Chophouse & Bar
The 1515 West Chophouse & Bar has just launched a new menu of a la carte dishes and seasonal specials by executive sous chef Peter Lin.
Plus, get 40% off T-bone and tomahawk sets!
About
The 1515 West Chophouse & Bar
The 1515 West Chophouse & Bar is a classic American-style steakhouse in the Jing An Shangri-La, Shanghai. It’s an elegant destination with sleek interiors of mahogany lined banquettes and floors, leather upholstery, and glossy black wall tiles, all overlooking the open kitchen. On the opposite side of the dining room is the bar, if you fancy a tipple before or after dinner.
The chophouse has just welcomed Peter Lin as the new executive sous chef. He's quite the notable talent.
I first met Chef Peter in 2015, just before he won the Bocuse d’Or China Selection for the second time. He's had quite the career, and carries accolades from Bocuse d’Or and Café Grey Deluxe. One of his signature dishes, new on the menu at The 1515, is the turbot. If you’re looking for an alternative main course at the steakhouse, I highly recommend it.
Steakhouses are a dime a dozen in
Shanghai, but what makes 1515 West stand out in addition to chef Peter’s prowess is their dry and wet aging methods (a minimum of 25 days), a
direct line to Australian cattle breeders Stanbroke for an exclusive
selection of prized beef cuts, and their award winning team of
sommeliers led by King Wang, Director of Wine, who was awarded Sommelier
of the Year by China's Wine List of the Year Awards 2021.
If you like aged beef with good wine, this is a destination for it.
The Food
On The Menu
Without further ado, here’s what you should be ordering:
As for steaks, they have a “house selection” from Stanbroke Australia, the 1515 Black Angus Wagyu M5, which is produced exclusively for 1515 West. In addition, they also have Rangers Valley, a cut above. All steaks are served with one side dish and one sauce of your choice.
*All prices are in RMB and subject to 10% service charge and prevailing government taxes.
Deals
40% Off Steak Sets
T-Bone Set For Two ¥988 net
(original price ¥1,705)
- Includes two mushroom consommé, M5 Dry Aged T-Bone (600g) or Porterhouse (600g), mashed potato, port wine gravy, Violet Crumble dessert.
Scan for T-Bone Set
Tomahawk Set for 3-4 Persons ¥1,488 net
(original price ¥2,470)
- Includes one Tomahawk steak (1.3kg), one sauce of choice, one side dish of choice, and one bottle of sparkling wine.
Scan for Tomahawk Set
Deals are valid until December 30, blackout dates apply. Sundays to Thursday, dinner only. For more details, scan the QR Codes.
How the deal works: Scan the QR Codes above to prepay. Then call to book one day in advance.
Sponsored by Jing An Shangri-La, Shanghai
The 1515 West Chophouse & Bar
📍 4/F, Jing An Shangri-La, Shanghai, 1218 Yan'an Zhong Lu, near Tongren Lu 延安中路1218号香格里拉大酒店4层，近铜仁路
📞 22038889
🕒 Daily, 11:30am-2pm, 5:30pm-9:30pm
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