心碎香辣汤 Broken Heart Spicy Soup
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没钱回家？也没有钱去旅游？朋友们都回去过年了？你困在城市里，觉得孤独又贫穷？
Don't have money to travel back home? Don't have money to travel anywhere? All friends gone for CNY? You are stuck in the city and feeling lonely and broke?
别慌，这些食谱将改善你的心情和新陈代谢，很快你就又能神采奕奕了！
Fear not, these recipes, will boost your mood & metabolism and soon you shall be bright-eyed and bushy-tailed.
卷心菜胡椒汤
Cabbage Pepper Soup
时间 | Time: 20-25 minutes
适合食用人数 | Servings: 3人 | 3 people
主要材料 | Main Ingredients:
200克黄色卷心菜 | 200g Yellow Cabbage
250毫升水 | 250ml Water
50克红甜椒 | 50g Red Bell Pepper
50克黄甜椒 | 50g Yellow Bell Pepper
50克青椒 | 50g Green Bell Pepper
3汤匙芝麻酱 | 3 tbsp Sesame Paste
1茶匙豆瓣酱 | 1 tsp Soybean Paste
4个小红辣椒 | 4 small Red Chilli Peppers
20毫升鲜榨柠檬汁 | 20ml Lemon Juice, freshly squeezed
1茶匙酱油 | 1 tsp Soy Sauce
1茶匙醋 | 2 tsp Vinegar
2茶匙米酒 | 2 tsp Rice Wine
2茶匙食用油 | 2 tsp Cooking Oil
其他 | Optional:
20克的洋葱,切碎 | 20g Onion, chopped
3瓣大蒜，去皮 | 3 Cloves Garlic, peeled
步骤 | Directions:
1. 把所有的蔬菜切成丁，我知道切丁是最难的部分，但切丁能激发很多积极性，[我过一会儿再说这个]。
Dice all the veggies. I know dicing is the hard part but dicing boosts lots of positivity. [Shall talk about it a bit later].
2. 用少许油把所有的蔬菜炒软，加酱油，再炒2-3分钟，加入水和醋。小火煮至卷心菜熟透，加入芝麻酱搅拌至融化，添加大豆酱, 煮到水都有点稠。
Saute ALL veggies with a little bit of oil until soft. Add Soy Sauce. Sautee for another 2-3 minutes. Add water and vinegar. Simmer until cabbage is cooked. Add Sesame Paste and stir until melted. Add SoyBean Paste. Cook till all the water is a bit thick.
等汤凉一点，不太热的时候加入柠檬汁。[如果你能把手指伸进去，两秒钟后感到刺痛，那就是不太热了。]
Wait for it to cool a bit and add lemon juice when the soup is not too hot. [if you can stick your finger in and it stings only after 2 seconds, it is not too hot.]
其他方案 | Optional：
将冷却的汤放入搅拌机中搅拌至黏稠，然后加入柠檬汁。
Optional: Run the cooled down soup through the blender until smooth and then add the lemon juice.
如果你用的是高压锅的话 | If you are using a Pressure Cooker
放高压锅里 | In a Pressure Cooker：
将除柠檬汁外的所有材料放入高压锅中15分钟，如果你用电饭煲的话，最好把他们分开蒸。
Place all ingredients, except lemon juice, in the Pressure Cooker for 15 minutes. If it is a rice cooker, you may want to keep it partially open.
完成后，让一切冷却几分钟，然后加入柠檬汁。
When done, let everything cool for a few minutes, then add lemon juice.
其他方案 | Optional：
将冷却后的汤放入搅拌机搅拌至黏稠，然后加入柠檬汁。
Run the cooled down soup through the blender until smooth and then add the lemon juice.
有奖问答 | Prize Question:
为什么要等汤凉了再加柠檬汁呢?
Why should we add lemon juice only after the soup has cooled down?
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English: Eve
Chinese: Monica
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