美国龙虾似乎借道加拿大进入中国
VICTOR PRADO FOR THE WALL STREET JOURNAL, FOOD STYLING BY JAMIE KIMM, PROP STYLING BY STEPHANIE HANES
Lobster exports to China are among the trade flows that have been hammered by the trade war that escalated in mid-2018. U.S. lobster sales to the Middle Kingdom, running at nearly $90 million in the first half of 2018, plummeted to just $19 million a year later, after China imposed a 25% tariff on America exports of the shellfish delicacy. China turned to Canadian crustaceans instead.
However, things aren’t quite as they seem. American lobsters are apparently crawling up to Canada instead, and then making their way east. U.S. lobster exports to Canada were up 120% in the first quarter of 2019 from a year earlier, and nearly 220% in the second quarter, according to U.S. Department of Agriculture data. The U.N. Food and Agriculture Organization, in a recent report, also notes that U.S. lobsters are apparently showing up in China, often labeled as Canadian lobster, shipped through Vietnam.
The China-U.S. trade war has reshaped global trade flows: Chinese-origin goods flow through Southeast Asia to avoid U.S. tariffs, while U.S. crustaceans may be clawing their way back into China through a similar route, camouflaged as their more northerly cousins. Where there is demand, supply finds a way.
Nathaniel Taplin
(本文版权归道琼斯公司所有,未经许可不得翻译或转载。)
更多阅读:
道琼斯公司(Dow Jones)创建于1882年,旗下有道琼斯指数、Barron's《巴伦》、WSJ《华尔街日报》、MarketWatch、Factiva、VentureSource、Risk & Compliance等品牌。“道琼斯风险合规”是全球领先的风险合规服务商。本公众号由道琼斯风险合规中国团队运营。欢迎您关注或咨询:Johnson.Ma@dowjones.com